Perfect pumpkin recipes for the fall
Enjoy cozy autumn flavors with these vegan fall pumpkin recipes.

Vegan Pumpkin Pancakes
Vegan Pumpkin Pancakes are the perfect autumn breakfast treat. Full of fall pumpkin spice flavour but free from gluten, eggs, dairy, top 8 allergens and vegan. These Gluten Free Pumpkin Pancakes hit the spot for our pumpkin cravings.

Dairy Free Pumpkin Soup – GF/DF, Vegan, Top 8 Free
This perfect fall dairy free pumpkin soup is the best meal to kick start the flannel and falling leaves season. It is a warming but not sweet or spicy soup. Vegan, top 8 allergen free, dairy and gluten free this curried pumpkin soup is perfect for a meal on a chilly day or as a soup starter for thanksgiving or autumnal dinner parties.

Egg Free Pumpkin Chiffon Pie – Vegan, GF/DF/EF, Top 8 Free
The perfect egg free pumpkin chiffon pie is an amazing vegan pie to wow guests at all your next holiday gathering. It is gluten free, egg free, dairy free, and top 8 allergen free yet light as air.

Vegan Fall Harvest Salad with Kale and Pumpkin
Light and healthy vegan fall harvest salad is as satisfying as it is nutritious: crunchy kale paired with sweet pumpkin, tart Brussels sprouts, crisp apples and pomegranate seeds all merged together with delicious homemade maple-mustard dressing. Perfect Thanksgiving harvest salad that everyone will love!

Easy Pumpkin Coconut Soup
Made with canned pumpkin & coconut milk, & flavored with vanilla, cinnamon & maple syrup, this easy pumpkin coconut soup is perfect all year.

Chocolate Sunflower Seed Butter Balls
Chocolate Sunflower Seed Butter Balls, a no-bake cookies are perfect for those who cannot have peanut butter rice krispy balls due to food allergies. This recipe is dairy free, gluten free, peanut free, tree nut free as well as vegan, and top 9 allergy friendly.
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This article originally appeared on theAllergenFreeKitchen.com and was syndicated by MediaFeed.co
