Light & tasty summer salad recipes
This is a collection of my Best Side & Dinner Salad Recipes! If you’re stuck in a salad rut, it’s full of wholesome, nourishing ideas. If you meal prep any for the week, just leave the dressing on the side!
Peach Salad
This peach salad recipe is made with fresh peaches, spinach, avocado, pecans, and feta. I toss it in a honey and red wine vinegar dressing.
Creamy Cucumber Salad
Easy cucumber salad in a creamy sour cream dill dressing. Made with just a few ingredients and with red onion for a little oomph!
Mexican Chopped Salad
Easy Mexican Chopped Salad with Romaine lettuce, avocado, fresh tomatoes, black beans and red onions with a homemade, creamy cilantro dressing.
Lebanese Tabbouleh Salad
This traditional Lebanese Tabbouleh Salad recipe is a healthy vegan Mediterranean appetizer made with bulgur, parsley, mint and vegetables.
Tahini Vegan Potato Salad
This creamy vegan potato salad is made with baby potatoes, tahini, fresh lemon juice, garlic, and herbs. No vegan mayo, just a tangy, no-fuss dressing.
Grape Salad
This sweet and creamy salad has fresh grapes, Greek yogurt, cream cheese, and honey, topped with brown sugar and pecans!
Mango Salad
Fresh mango salad made with ripe mangoes, avocados, red onion, and cilantro tossed in a simple lime and honey dressing.
Watermelon Cucumber Salad
Watermelon Cucumber Salad tossed with feta cheese and a light balsamic vinaigrette. Topped with fresh basil and feta, takes 10 minutes to throw together.
Grilled Shrimp Salad
Easy shrimp salad recipe with grilled spiced shrimp, fresh vegetables, and a creamy Greek yogurt lime dressing. Simple to make ahead and great for lunch or dinner.
Grilled Chicken Salad
Marinated grilled chicken on romaine with cherry tomatoes, avocado, grilled corn, feta, and a lemon Dijon dressing. Easy and filling enough for dinner.
About the Author Yumna Jawad, who was born in Africa to Lebanese parents and moved to the US at 11 years old, is beloved by millions of fans globally on Instagram, TikTok, and her website, Feel Good Foodie for her unique, delicious, creative and easy recipes that often go viral on social media. She has grown her massive following from scratch the past decade and has recently founded a new culinary venture, Oath Oats, launched in November 2022. Yumna’s viral food trends have been featured by Live with Kelly & Ryan, The Today Show, Good Morning America, PEOPLE, Vogue, and the New York Times. A graduate from the University of Michigan Business School, she now lives in Grand Rapids, Michigan, with her husband and two kids. Yumna’s parents are both Lebanese so she proudly features Lebanese, middle eastern and Ramadan recipes as part of her heritage. Her first cookbook, The Feel Good Foodie Cookbook, launched in May 2024 (Penguin) and is filled with over 100 approachable, unique and delicious “Middle Eastern meets Midwestern” recipes for the entire family. The cookbook hit the bestseller lists on Amazon, USA Today and Publisher’s Weekly.Related:
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This article originally appeared on FeelGoodFoodie and was syndicated by MediaFeed.co
