Pancakes for fall brunches
My collection of Family-Friendly Pancake Ideas for Kids is great for breakfast, brunch, or special occasions. Enjoy lots of fun pancake recipes that beat the boxed stuff.
Pumpkin Pancakes
Pumpkin pancakes made with real pumpkin and fall spice that stay light and fluffy instead of dense. An easy weekend breakfast that isn’t overly sweet.
Pink Pancakes
These pink pancakes are made with blended beets, vanilla, and maple syrup for fluffy pancakes with a bright natural color.
3 Ingredient Pancakes
These 3 ingredient pancakes are delicious and so easy to prep. Perfect for busy mornings! They are dairy-free and will make a welcome addition to any brunch.
Chocolate Protein Pancakes
Chocolate Protein Pancakes are a gluten-free recipe that are made with no flour, but oats and protein powder! Each serving has 17g protein.
Apple Pancakes
Fluffy apple pancakes with grated apple mixed right into the batter and cinnamon apples spooned on top. An easy breakfast that tastes like fall.
Chocolate Chip Pancakes
Homemade chocolate chip pancakes made with flour, brown sugar, eggs, and real butter with semi-sweet chocolate chips folded in. Ready in 15!
Lemon Ricotta Pancakes
These fluffy lemon ricotta pancakes are made with fresh lemon zest and creamy ricotta – an easy breakfast recipe that’s full of so much flavor.
Banana Oat Pancakes
These Banana Oat Pancakes are made using homemade oat flour instead of all-purpose, and with banana added in for sweetness topped with chocolate chips!
About the Author Yumna Jawad, who was born in Africa to Lebanese parents and moved to the US at 11 years old, is beloved by millions of fans globally on Instagram, TikTok, and her website, Feel Good Foodie for her unique, delicious, creative and easy recipes that often go viral on social media. She has grown her massive following from scratch the past decade and has recently founded a new culinary venture, Oath Oats, launched in November 2022. Yumna’s viral food trends have been featured by Live with Kelly & Ryan, The Today Show, Good Morning America, PEOPLE, Vogue, and the New York Times. A graduate from the University of Michigan Business School, she now lives in Grand Rapids, Michigan, with her husband and two kids. Yumna’s parents are both Lebanese so she proudly features Lebanese, middle eastern and Ramadan recipes as part of her heritage. Her first cookbook, The Feel Good Foodie Cookbook, launched in May 2024 (Penguin) and is filled with over 100 approachable, unique and delicious “Middle Eastern meets Midwestern” recipes for the entire family. The cookbook hit the bestseller lists on Amazon, USA Today and Publisher’s Weekly.Related:
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This article originally appeared on FeelGoodFoodie.net and was syndicated by MediaFeed.co
