A beginner’s guide to foraging
Perusing the aisles of the grocery store, it’s easy to disconnect from where our food comes from, and forget the processes that bring it to our plate. Throughout history, 30,000 different plants have been […]
Are scented candles actually bad for you?
What is a spa day, romantic dinner, or cozy night in without a candle or two to set the mood? For over a decade, headlines have warned consumers about toxic chemical exposure when burning […]
Leather made from pineapple is a thing. Would you buy it?
Leather is everywhere – in our shoes, our purses and luggage, our winter jackets and stylish furniture – but its effect is seen globally. To create the leather for our clothing, homewares, and […]
How to eat healthier even at the fast food drive-thru
Gearing up for a summer road trip? Whether you’re vegan, vegetarian, or minimizing factory-farmed meat and dairy in your diet, eating on the road can be tough. Ask a plant-based friend and they’ll tell you the struggle […]
The cool new way your Ben & Jerry’s ice cream could help the climate
Do cows eat seaweed? On a Ben & Jerry’s dairy farm, yes. In May, the popular ice cream maker announced that they’ll be putting their cattle on a special diet to reduce emissions of methane. […]